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Monday, November 21, 2016

Mozambique Fiery Piri Piri Sauce

Piri Piri, pepper pepper sauce is a scorching hot African hot sauce recipe.


Mozambique African Food

Fiery Piri Piri African Hot Sauce


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Piri Piri, pepper pepper sauce is a scorching hot African hot sauce recipe
Piri Piri, pepper pepper sauce is a scorching hot African hot sauce recipe













Piri Piri, or pepper pepper sauce is a very hot sauce that is used on meats, seafood, vegetables, French fries and any other dish imaginable.

Prep time: Cook time: Total time:
Ingredients:     
1 minced piri piri pepper or any type of hot pepper    
3/4 cup olive oil
1 tablespoon brown sugar
1 teaspoon minced garlic
1/4 cup apple cider vinegar
1 teaspoon crushed red pepper flake
¼ teaspoon salt
1/4 teaspoon ground ginger powder
1 teaspoon onion powder
1 teaspoon ground paprika
1/4 teaspoon ground black pepper
1 teaspoon ground cayenne
1 teaspoon ground habanero chili powder
   
Directions:
Combine all ingredients in a saucepan over medium-high heat and cook 5 minutes. Pour sauce into prepared heat proof jars and use on grilled and baked chicken, shrimp, French fries etc...



Hot Piri Piri sauce recipe By , November 21, 2016
  Cabbage with Piri Piri Sauce
History of Mozambique food is influenced by Portuguese colonists and Piri Piri sauce is a typical dish in African households that comes with practice to make perfect. 


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