NERICA, Planting Rice in the Driest Regions of Sub-Saharan Africa
Africa Rice Center helped develop New Rice for Africa or NERICA rice variety for planting in Sub-Saharan Africa’s dry-lands . Rice is a staple food in Africa, its growing importance is evident in the food security planning policies of many countries, and West Africa is the major contributor to rice production in Africa . Coumbayel Coulibaly displays a calabash full of the high-yielding New Rice for Africa variety. In 1992 the Africa Rice Center with benefactors, notably CGIAR, Gatsby Foundation, IFAD, Japan, Rockefeller Foundation, UNDP and World Bank began work on cultivating a new rice species. AfricaRice developed a new breed of rice with desirable traits tailored to growing in the African climate . The new variety New Rice for Africa or NERICA now has 18 different varieties suitable for the upland (dry-land) rice ecology of sub-Saharan Africa. Rice is a staple food in Africa and its growing importance is evident in the food security planning policies of many coun