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Friday, April 17, 2015

West African Eba Onion Fritters Recipe

West African Eba Onion Fritters Recipe

West African Eba Onion Fritters Recipe by Bob B Brown
African recipes by African Gourmet

West African Eba Onion Fritters are a delicious golden brown recipe made with ground cassava flour, onions and spices fried into delicious snacks.

Prep time: Cook time: Total time:

Ingredients:

2 cups cassava flour

1/2 onion finely chopped

1/2 teaspoon garlic salt

1 tablespoon white sugar

1/2 teaspoon black pepper

1/4 - 1/3 cups water

1-2 cups oil for frying

Directions:

In a large frying pan heat vegetable oil. Add all ingredients, mix well and form small fritters, fry in hot oil until golden brown about 3 minutes on each side. Sprinkle with extra salt or curry powder before serving.

West African Eba Onion Fritters Recipe by Bob B Brown

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