Zambian Coconut Milk Rice Porridge Recipe

Coconut Milk Rice Porridge Recipe photo by Vegan Feast Catering

African Recipes by African Gourmet

Delightful and easy homemade coconut milk rice porridge African recipe deliciously reuses your leftover rice for breakfast.

Prep time: 5 min Cook time: 10 Total time: 15 min

Ingredients

1 cup cooked rice

¼ cup unsalted roasted peanuts, chopped

2 tablespoons smooth peanut butter

2 tablespoons honey

1 teaspoon cinnamon (optional)

1 cup coconut milk

Directions

In a medium saucepan over medium heat add milk, honey and peanut butter mixing well. Stir in rice and peanuts, top with your favorite fruit and serve warm.

Zambia Africa roadside vendors

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Meet the Author.

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Being African in America I have grown up learning about different ethnic cultures. My mother is a historian of African culture and history and her influence expanded my activities to several best-selling cookbooks, magazine columns, self-branded products, and a popular African culture and food blog.