Go to African Food Coconut Beans Recipe
There's nothing quite like this classic African food recipe of coconut beans. The African cook uses dry and fresh beans and flavoring such as coconut water in many soups and many African food dishes contain only a small proportion of meat.
Many African food beans and coconut recipes rely on making the most flavor out of very little.
Rice and beans are the most common food dish in many African Countries. Coconut Beans Recipe is a hearty vegetarian African food recipe that is inexpensive to make. You have no excuse to not make this easy Zanzibar coconut rice and beans recipe.
1 cup dry red kidney beans
2 teaspoons minced garlic
1 large red onion, diced
1 large green bell pepper, diced
1 teaspoon onion powder
1 teaspoon salt
3 cups of coconut milk
1 cup white rice
2 cups of coconut milk
Add all ingredients except ice and 2 cups of coconut milk into a large pot and simmer 3 hours. In separate pot cook rice in coconut milk for 20 minutes, do not rinse rice. Serve beans over rice and enjoy.
Getting to Know more about Africa