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Saturday, February 18, 2017

West African Garri Fritters Recipe

West African Garri Fritters Recipe

West African Garri Fritters Recipe photo by Bob B Brown
African recipes by African Gourmet  

Golden brown Garri Fritters are a favorite recipe of Western Africa made with ground cassava flour and spices fried into delicious snacks.

Prep time: Cook time: Total time:


Ingredients:

2 cups cassava flour

1/2 teaspoon onion powder

1/2 teaspoon garlic salt

1 tablespoon white sugar

1/2 teaspoon black pepper

1/4 - 1/3 cups water

1-2 cups oil for frying

Directions:

In a large frying pan heat vegetable oil. Add all ingredients, mix well and form small fritters, fry until golden brown about 3 minutes on each side. Sprinkle with extra salt or curry powder before serving.

Garri Fritters

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