Curiosity is the key to knowledge.

Learn about African-food recipes and African-cultures, art, music, and oral literature.

Popular_Topics

I am powerful

A climbing plant with tendrils cannot grow on it’s own without the support of a tree. -African Proverb

Saturday, September 22, 2012

Bokmakiri Goat Cheese Soup

Bokmakiri is a type of soft goat's milk cheese made in South Africa


Bokmakiri Goat Cheese Soup

Ingredients:
1 cup of goat cheese
2 cups milk
2 tablespoons of a solid fat (bacon grease, butter, etc...)
1¼ teaspoons salt
¼ teaspoon cayenne
3 tablespoons flour

Directions:
Melt fat; add dry ingredients gradually the liquid. When at boiling point and just ready to serve add cheese. Any kind of cheese may be used for this purpose.

Photo by Tavallai

Share this page

Chic African Culture Featured Articles

Mental Discovery

The eye never forgets what the heart has seen - African Proverb

Wise Words


A wise person does not fall down on the same hill twice.