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Saturday, March 2, 2019

Peanut Butter Candy Recipe

Peanut Butter Candy Recipe

Peanut Butter Candy Recipe



Liberian Kanya is a creamy no-bake peanut candy made with rice, peanuts, and sugar. No need to turn on the oven to make these simple no-bake African peanut butter candies; this makes them the perfect kids’ recipe to add to your international recipe files.

Kanya Peanut Butter Candy Recipe

Liberian Kanya Peanut Butter Candy Recipe



Ingredients
1 cup chopped peanuts
1 cup rice flour
1 teaspoon nutmeg
1 teaspoon allspice
½ cup peanut butter
½ cup white sugar

Directions
In a large bowl add all ingredients and mix well. Using your hands, roll into balls or press into an 8x8 pan and then cut it into squares with a lightly greased knife. Wrap pieces in parchment paper or store in airtight containers. 


Note: The spices are not part of the traditional Kanya recipe but add wonderful flavor.



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