Chic African Culture Blog

Did you know?

1. No African country names begin with the letters F, H, I, J, O, P, Q, V, W, X, or Y.

2. Africa is surrounded by water but by definition Africa is not an island because Africa is a continent.

3. African tech startups raise billions of dollars annually, seven African start-ups were included in the World Economic Forum 2021 cohort of 100 Technology Pioneers: 54gene, mPharma, Cambridge Industries, FlexFinTx, Kuda, Moringa School and Sokowatch.

Nigerian Grilled Ketchup Chicken Recipe For Four

Nigerian grilled ketchup chicken budget recipe for four using the easiest no fuss tomato marinade packed with sweet and hot flavor from Lagos Nigeria.

Lagos is Nigeria's largest city and has one of the best street food scenes in the world. Passing up authentic Nigerian Grilled Chicken is unheard of for African foodies.


Make our African Food recipe Nigerian Grilled Ketchup Chicken.


Nigerian Grilled Ketchup Chicken Budget Recipe For Four


Nigerian Grilled Ketchup Chicken


Ingredients

1 chicken cut-up - 2 split chicken breasts, 2 chicken wings, 2 chicken thighs, 2 chicken legs

½ cup ketchup

¼ cup white vinegar

1 chicken seasoning cube

5 chopped garlic cloves 

1 chopped red onion

1 chopped white onion

10 chopped hot peppers

1 tablespoon ground ginger

1 tablespoon dried thyme

1 tablespoon ground curry

1 tablespoon ground nutmeg

1/4 cup vegetable oil


Directions

In a large bowl, whisk together all ingredients except chicken. Add chicken to the bowl and toss well to combine. Let marinate at least 12 hours.  Reserve ½ cup of the marinate. Preheat grill to medium high. Add chicken and grill, basting with marinade, until cooked through for 20-25 minutes. 

Fresh hot peppers, ketchup, with white vinegar, onions, and dried thyme, our Nigerian Grilled Ketchup Chicken Recipe African Food will change your food life.

Try more African food chicken recipes and make Senegal's National dish of Senegalese Chicken Vermicelli.


Senegal chicken vermicelli recipe
Senegalese Chicken Vermicelli

More economical easy breakfast, lunch and dinner recipes to make right now so you never have to eat or prepare a boring meal again.

  1. Curried Tanzanian Coconut Okra Recipe
  2. Frikkadelle an Afrikaner dish of meatballs
  3. Senegalese Chicken Vermicelli
  4. Chadian Steamed Honey Cassava Buns
  5. Cameroon Smoked Bonga Fish Stew

Chic African Culture and The African Gourmet=
While you are here check out other African Food Blogs and Websites for the love of African food.
africanfoodmap.com
afrolems.com
aftradvillagekitchen.blogspotcom.uk
allnigerianrecipes.com/
betumiblog.blogspot.com
dobbyssignature.com
dooneyskitchen.com
funkekoleosho.blogspot.com
jikonimagic.com
kadiafricanrecipes.com
kitchenbutterfly.com
korasoi.com/blog
myburntorange.com
nigerianlazychef.com
pierrethiam.com
theafricangourmet.com
toimoietcuisine.com
westafricacooks.com
zoesghanakitchen.co.uk

Africa is surrounded by water but is not an island, here are a few African Island facts.

Madagascar is the 4th large island in the world and is located in the Indian Ocean supporting a unique biology, about 90% of its plants and animals are found nowhere else on earth.

Composed of 155 islands, Seychelles is Africa's smallest country. By far the largest island is Mahe, home to about 90% of the population and the site of its capital city of Victoria.

Cabo Verde has a strategic location 310 miles or 500 km from the west coast of Africa near major north-south sea routes; important communications station; important sea and air refueling site.

Africa is surrounded by water but by definition Africa is not an island because Africa is a continent. Continents can not be considered islands because of their size and also by historic definition since many people who study geography define islands and continents as two different things.

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Tanzanian curried coconut okra recipe is a simple African food recipe to make for a vegetarian weeknight dinner. Tanzanian curried coconut okra recipe is the favorite of Tanzania . Curried Tanzanian Coconut Okra Recipe Ingredients 2 pounds fresh okra 1 teaspoon apple cider vinegar 2 tablespoons good-quality curry powder 1 tablespoon minced garlic 1 onion, chopped finely 2 tablespoons of butter 1/2 teaspoon paprika 2 cups of coconut milk Directions In a large saucepan brown over medium, heat the butter, curry, onions, garlic, and paprika. Cut the tips off the okra pods. Add okra and remaining ingredients to the saucepan cover tightly, and simmer 15 minutes. Serve over white rice.  How to choose good okra. Hibiscus esculentus or okra is of African origin originating from Ethiopia. Okra grows wild along the White Nile and the upper Nile country as well as in Ethiopia . Begin with good-quality fresh okra suitable for canning. The way to choose good okra is by inspecting the ok
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African cultures express, encourage, and communicate energy

African cultures express, encourage, and communicate energy

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Chic African Culture and The African Gourmet are dedicated to discovering, collecting and sharing African history and heritage celebrating 14 years of service in 2021. Share and support in the pride of being part of an important cultural and educational resource.


Being African in America I have grown up learning about different ethnic cultures. My father and mother are historians of African culture and history and their influence expanded my activities to several best-selling cookbooks, magazine columns, self-branded products, and a popular African culture and food blog.

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