South African Indian Spiced Mango Chicken Recipe
South African Indian Recipe

South African Indian Spiced Mango Chicken Recipe
Explore and Understand Africa Through Her Food and Culture

South African Indian food is widely known for its spicy and flavorful taste. Serve this exquisitely flavored South African Indian Spiced Mango Chicken Recipe with fluffy rice or with a side salad. The fragrant mango sauce in this Indian-Spiced Chicken recipe calls for a mix of dried spices.
Serves 4
African food
South African Indian Spiced Mango Chicken Recipe
South African Indian Spiced Mango Chicken Recipe
Ingredients
![]() |
South African Indian Spiced Mango Chicken Recipe |
2 split chicken breasts
½
cup chickpea flour
2
tablespoons peanut oil
2
teaspoons grated fresh ginger
2
teaspoons chopped garlic
2
teaspoons ground coriander
2
teaspoons ground cumin
1
teaspoons red chili powder
4
chopped coriander leaves
2 teaspoons curry powder (optional)
2
tablespoons lime juice
2
ripe mangoes, peeled and sliced
½
cup mango juice
¼
cup light soft brown sugar
Directions
In
an ovenproof frying pan heat oil. Mix chicken, flour, and spices and pan-fry 3
minutes on each side. In a small bowl mix mangos, sugar and lime and mango juice
well, pour mango mixture over chicken and transfer to the oven and cook for 20
minutes. Serve this tasty dish for lunch or dinner with a mixed green salad or over rice.
![]() |
The fragrant mango sauce in this Indian-Spiced Chicken recipe calls for a mix of dried spices. |
Read more facts and food recipes about Africa
The African Gourmet creates easy African food recipes for you to enjoy. Learn more about Africa.Fried Coconut Garden Eggs Eggplants
Easy Vegetarian Sweet Potato Curry Soup
Brinjal and Eggplant are two different words that refer to the same fruit.
West African Ginger Beer Recipe
Cape Malay Chicken Curry Supermarket Meal Recipe
How to Cut a Mango
