African Food History, Art, and Spirituality

Africans of America, the entire African Diaspora and the history of the struggle for Africa's rights are irrevocably linked. Below are three African proverbs about growth, struggle and inheritance.  To the lovers of freedom for Africa and those who identify with her sufferings and resent the wrongs done to her, there can be few things more interesting than the history of the struggles that are hallowed by the blood of her people. Three African proverbs about growth, struggle and inheritance of Africans and the African Diaspora. African Proverb The efforts of the African race to break the handcuffs that foreign governments imposes on them, and elevate a continent from bondage and degradation to a place among free nations, fill a page in the world's history which no devotee of freedom can read without visceral emotion. Who cannot identify with a cause ennobled by loyalty and sacrifice, sanctified by the blood and tears of a nation as they look on the spectacle of Africa in he

Learn how to cook buttermilk fried yams for the best fried Hausa yam recipe ever. Yams fried in egg batter and buttermilk with simple spices tastes incredibly good so make and share this fried Hausa yam recipe. Buttermilk Fried Yams When you fry yams it helps to coat it in buttermilk egg batter because it helps to retain some of the yams moisture while forming a crispy and golden brown shell. Buttermilk Fried Yams   Ingredients 3 medium sized yam 2 large eggs 1/4 cup buttermilk 2 cups cake flour 1 teaspoon onion powder 1 teaspoon garlic powder Salt and pepper to taste Oil for frying Directions In a large pot boil yam, it is easier to peal yams after boiling, and then slice into French fry sized pieces. In a large frying pan heat oil. Whisk the eggs and milk in a large bowl.  In a separate bowl, combine the flour, and spices. Add the flour to the milk mixture and mix until flour is incorporated.  Place small amount of yams at a time into the egg flour mixture and add to y