African Indian Style Rice Cooker Basmati Rice

African food Indian style basmati rice.

Our African food basmati Indian style spiced rice recipe is essential to eat with any and every homemade South African Indian curry. White basmati rice is steamed with yellow onions, seasoned with ghee, whole cloves, ground cinnamon, cardamom, cumin, whole mustard seeds, ground chili and dried turmeric.

The Best South African Yellow Rice 

Chic African Culture

Serves 4 African food

Nutrition facts: 340 calories, 3 grams fat

Ingredients 

1/4 cup ghee 

1 yellow onion chopped 

1 cup uncooked basmati white rice 

1/2 cup shredded carrots

1 teaspoon ground cinnamon 

1/2 teaspoon ground cardamom 

1/4 teaspoon whole mustard seeds 

1/2 teaspoon ground cumin 

3 whole cloves 

1/2 teaspoon ground turmeric 

1 teaspoon ground chili pepper 

1 whole dried hot pepper

1 teaspoon sea salt 

1/4 teaspoon black salt 

1 1/4 cup warm water 

Directions 

Rinse the basmati rice then drain. In a rice cooker add all ingredients and stir well. Set the machine for the regular white rice recipe. After rice cooker is done, let it stand for about 20 minutes then serve.

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