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Potjiekos Chicken and Plantain Stew
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Potjiekos Pot Food traditional South African Afrikaner stew
Potjiekos (Pot = potjie and Food =kos) is a traditional Southern African Afrikaner stew cooked in a cast iron pot over an open fire. Our version of Potjiekos Chicken and
Plantain Stew is made on the stovetop and served with love.
Potjiekos Chicken and Plantain Stew
Potjiekos
Chicken and Plantain Stew
Ingredients
4
chicken thighs with skin
2
medium onions, finely sliced
2
ripe plantains, sliced
2
medium carrots, cut into strips
2
medium potatoes, diced
1
large tomato, sliced
2
sprigs chopped parsley
1 sprig thyme
2
garlic cloves, finely chopped
1
hot pepper, finely chopped
1
teaspoon ground cloves
2
teaspoons curry powder
1
tablespoon any flavor chutney
2
dried bay leaves
4
cups water
Salt
and pepper to taste
Directions
Add
all ingredients to a large lidded stew pot, simmer for 1 hour. Serve over rice or with soft
bread.
Afrikaner, who are they?
In 1688 a group of French Protestants, striving for religious freedom, fled from France and settled in the Cape. Together with the Free Burghers who were farmers, they are regarded as the earliest ancestors of the Afrikaner nation. This community developed their own language, national identity, history, and religion. Modern-day definition of Afrikaner refers to any white Afrikaans speaking person.
What holidays do Afrikaners celebrate?
New Year and Dingaan's Day or Day of the Covenant memorial festivals are traditionally celebrated annually. Afrikaners also continue to celebrate their heritage in traditional ways and on special occasions put on traditional dress and take part in formal dancing called volkspele. On these occasions, boys and men wear shorts with knee socks, and women wear long dresses and bonnets. Male folk dancing partners also wear shirts with vests and long pants.
What type of sport do Afrikaners enjoy?
Bokdrol Spoeg or Kudu Dung Spitting is a sport practiced by the Afrikaner community in South Africa. Bokdrol Spoeg is a traditional indigenous South African sport of spitting antelope droppings. The object of the competition is to spit the small hard dropping of the Greater Kudu antelope poop the furthest distance. The person who spits the antelope dropping the farthest wins. There is skill in choosing the right texture of poop to spit, the harder the poop the further the poop travels when expelled. And yes there is a yearly competition held in South Africa’s Afrikaner community for Bokdrol Spoeg.
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Africa is surrounded by water here are a few African Island facts.
Madagascar is the 4th large island in the world and is located in the Indian Ocean supporting a unique biology, about 90% of its plants and animals are found nowhere else on earth.
Composed of 155 islands, Seychelles is Africa's smallest country. By far the largest island is Mahe, home to about 90% of the population and the site of its capital city of Victoria.
Cabo Verde has a strategic location 310 miles or 500 km from the west coast of Africa near major north-south sea routes; important communications station; important sea and air refueling site.
Usage of Amen and Ashe or Ase Ashe to Amen learn about the custom of using the words Ashe and Amen historically. Where did the word Amen and Ashe come from why is it said and what does it mean? In Judaism, 3,500 years old and Christian religions 2,000 years old, Amen, means may it be so. In the African Yoruba language among the Yoruba people whose culture is as old as time, Ashe or Ase means may it be so. Ase or Ashe means power, commandment, and authority, the ability to make whatever one says happen from the spiritual to the physical realm. In the Yoruba language, Ashe is omnipresent spiritual energy. Followers of Judaism and Christian religions use the word Amen. It is the word utilized to end prayers as an affirmation for the requests to be provided by God. Yoruba is as old as time, Ashe refers to the life force within all living things, the spark that animates life. It is used as a term used in the same manner as Amen at the end of appeals and prayers as an affirmati
Perfect South African Apricot Beef Curry Recipe South African beef curry recipe is a South African food recipe to share around the world while learning about South Africa rainbow nation food history and favorite recipes of Black African, Colored mixed race ancestry, White, and Indian. South African Beef Curry Recipe When it comes to quick and satisfying slow cooker crockpot meals South African Apricot Beef Curry recipe is at the top of the African food dinner recipe list. Use your slow cooker for this simple South African Apricot Beef Curry recipe, it is full of apricot jam, spices and tender beef to serve with rice and grilled bread. How to Make Perfect South African Apricot Beef Curry Recipe Explore and Understand Africa Through Her Food and Culture By Chic African Culture African food recipe South Africa food is one of the most diverse on the African continent. South African apricot beef curry is an easy delicious slow cooker dinner recipe to make on a weeknight. South Afr
Eastern coasts of Caribbean, United States, and South America, are in danger of being blasted by hurricanes wind and rain during hurricane season from June through November. But, why? The scientific reason why is because of Africa’s Sahara desert dust storms and the transition of thunderstorms off the west coast of Africa. The waters in the North Atlantic Ocean are typically at their warmest while the Sahara is at its hottest from July through October, so the chances of a hurricane are highest during these months. African legend, the paths hurricanes follow. Hurricanes are gigantic weather systems using convection, the movement of hot and cold air, to create dangerous storms. They are rotating heat engines powered by the warmth of tropical waters having three main parts, the eye, the eyewall, and rainbands. Hurricanes cannot form just anywhere in the world due to the need for hot and humid air. They normally form close to the equator and move west or northwest. Hurrica
Tanzanian curried coconut okra recipe is a simple African food recipe to make for a vegetarian weeknight dinner. Tanzanian curried coconut okra recipe is the favorite of Tanzania . Curried Tanzanian Coconut Okra Recipe Ingredients 2 pounds fresh okra 1 teaspoon apple cider vinegar 2 tablespoons good-quality curry powder 1 tablespoon minced garlic 1 onion, chopped finely 2 tablespoons of butter 1/2 teaspoon paprika 2 cups of coconut milk Directions In a large saucepan brown over medium, heat the butter, curry, onions, garlic, and paprika. Cut the tips off the okra pods. Add okra and remaining ingredients to the saucepan cover tightly, and simmer 15 minutes. Serve over white rice. How to choose good okra. Hibiscus esculentus or okra is of African origin originating from Ethiopia. Okra grows wild along the White Nile and the upper Nile country as well as in Ethiopia . Begin with good-quality fresh okra suitable for canning. The way to choose good okra is by inspecting the ok
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Being African in America I have grown up learning about different ethnic cultures. My father and mother are historians of African culture and history and their influence expanded my activities to several best-selling cookbooks, magazine columns, self-branded products, and a popular African culture and food blog.
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