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Did you know?
1. No African country names begin with the letters F, H, I, J, O, P, Q, V, W, X, or Y.
2. Africa is surrounded by water but by definition Africa is not an island because Africa is a continent.
3. The Republic of the Congo is one of the most urbanized countries in Africa.
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Akotonshi Ghanaian Stuffed Crabs
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Stuffed Crabs recipe
Stuffed Crabs recipe
boil your own crabs for this recipe simply remove the large shell, clean and stuff.
Ghanaian cuisine has diverse traditional dishes one of which is Akotonshi or Ghanaian Stuffed Crabs.
Explore and Understand Africa Through Her Food and Culture
9-6-2017
You can make your own little “imitation” crab shells by forgoing the crab shells using large hollowed out red tomato, a large red grilled bell pepper or use an attractive red baking dish.
Akotonshi Ghanaian Stuffed Crabs
African recipes by African Gourmet
Ghanaian cuisine has diverse traditional dishes one of which is Akotonshi or Ghanaian Stuffed Crabs.
Prep time:
Cook time:
Total time:
Ingredients
2
cups crab meat or imitation crab meat
24
small fresh shrimp, peeled, deveined
2
medium size ripe tomatoes, finely chopped
2
bunches of green onions, chopped
3
cups tomato puree
½
teaspoon salt
1
teaspoon onion power
1
teaspoon ginger powder
1
tablespoon tomato paste
1
teaspoon red pepper flakes
1 sprig rosemary, chopped 8 crab shells or 12 hollowed baked out tomatoes
Directions
Add
all ingredients into a large pot just long enough to cook shrimp about 3-5
minutes. Spoon mixture into clean crab shells or baked tomatoes, garnish with green onions.
Did
you know…?
You
can stuff a hot chili pepper with the crab mixture for your chili-head friend
who loves ghost peppers.
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Africa is surrounded by water but is not an island, here are a few African Island facts.
Madagascar is the 4th large island in the world and is located in the Indian Ocean supporting a unique biology, about 90% of its plants and animals are found nowhere else on earth.
Composed of 155 islands, Seychelles is Africa's smallest country. By far the largest island is Mahe, home to about 90% of the population and the site of its capital city of Victoria.
Cabo Verde has a strategic location 310 miles or 500 km from the west coast of Africa near major north-south sea routes; important communications station; important sea and air refueling site.
Africa is surrounded by water but by definition Africa is not an island because Africa is a continent. Continents can not be considered islands because of their size and also by historic definition since many people who study geography define islands and continents as two different things.
Around 5% of mainland Africa is covered by water, including lakes, rivers, estuaries, bays, straits, gulfs and other bodies of water. Africa is home to some of the world's largest rivers and lakes, such as the Nile River and Lake Victoria. While up to 60% of Africa is classified as desert or drylands, a total volume of around 626.4 million cubic miles (2.616 billion cubic kilometers) of water surrounds Africa. The water resources of Africa play a vital role in supporting the continent's ecosystems, as well as the lives and livelihoods of millions of people who depend on them for drinking water, agriculture, energy generation, industry and commerce. Water is life Exploring the Rich Waterways of Africa: A Look at the Number and Diversity of Lakes and Rivers on the African Continent. Two oceans border Africa. The five major oceans of the world are the Pacific Ocean, Atlantic Ocean, Indian Ocean, Southern Ocean, and Arctic Ocean. There are two oceans that border Africa - the Atlan
How to make the popular African recipes Ugali and Fufu and what is the difference. Ugali is a starch dish in Kenya and Tanzania made of fine cornmeal cooked in boiling water into a soft dough. Fufu is a thick, dough-like West African food made by boiling then pounding a starchy vegetable such as yam, plantain, or cassava or a mixture of starchy vegetables. The main difference between fufu and ugali is fufu is boiled first then pounded while ugali is simply boiled. Ugali recipe. Easy Ugali Recipe Prep time 5 minutes Cook time 30 minutes Total time 30 minutes Ingredients 4 cups finely ground cornmeal 8 cups water Directions Heat water to boiling in a saucepan. Slowly pour cornmeal into boiling water stirring continuously. Add more cornmeal if necessary until it is thick as soft bread dough. Serve immediately with vegetables, stew, or any dish you would use a spoon with to soak up the sauce, ugali is purposely bland tasting on its own. What is the difference between ugali and
Rising Above the Dust Exploring the Grueling Traditional World of Evala Wrestling. Evala is traditional wrestling that is a physically demanding sport that requires strength, agility, and skill. The Evala Wrestling Festival is an annual cultural festival that takes place in the northern region of Togo, particularly among the Ewe tribes of the Agni and Kabye people. The Evala Festival is usually held during the months of June and July and is a celebration of strength, endurance, and bravery among young Agni and Kabye men. Wrestling is a popular sport in Togo, particularly among the Kabye people, who are known for their strength and physical prowess. There are many reasons why wrestling is so popular in Togo. Wrestling has been a part of the culture of many West African societies for centuries, and it is often seen as a rite of passage for young men. Basic rules of traditional Evala wrestling. Matches are typically contested between two wrestlers of similar weight and age. The object
Usage of Amen and Ashe or Ase Ashe to Amen learn about the custom of using the words Ashe and Amen historically. Where did the word Amen and Ashe come from why is it said and what does it mean? In Judaism, 3,500 years old and Christian religions 2,000 years old, Amen, means may it be so. In the African Yoruba language among the Yoruba people whose culture is as old as time, Ashe or Ase means may it be so. Ase or Ashe means power, commandment, and authority, the ability to make whatever one says happen from the spiritual to the physical realm. In the Yoruba language, Ashe is omnipresent spiritual energy. Followers of Judaism and Christian religions use the word Amen. It is the word utilized to end prayers as an affirmation for the requests to be provided by God. Yoruba is as old as time, Ashe refers to the life force within all living things, the spark that animates life. It is used as a term used in the same manner as Amen at the end of appeals and prayers as an affirmati
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