West African Fried Peanut Onion Fritters
West African Fried Peanut Onion Fritters
African recipes by African Gourmet
Discover our delicious warm and crisp West African Fried Peanut Onion Fritter recipe to serve as a snack or appetizer at your next party.
Prep time: Cook time: Total time:
Ingredients:
1
cup all-purpose flour
¼
cup chopped shelled peanuts
3
tablespoons creamy peanut butter
1
large egg
¼
teaspoon baking soda
¼
teaspoon baking powder
1
teaspoon onion powder
1
small onion, finely chopped
1
teaspoon cayenne pepper
1
teaspoon salt
¼
cup water
Oil
for frying
Directions:
Mix
all ingredients well, drop 1 tablespoon at a time of the mixture into hot oil and
fry until golden brown 2-3 minutes. Drain on paper towels. Serve as a snack or
appetizer.
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| West African Fried Peanut Onion Fritters |
