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The African Gourmet

The African Gourmet: Explore African Culture & Recipes

One bowl of fufu can explain a war. One proverb can outsmart a drought.
Welcome to the real Africa—told through food, memory, and truth.

Christmas & New Year in Africa

Christmas & New Year Across Africa

Holiday traditions, recipes, and celebrations

Christmas across Africa

Merry Christmas in African Languages

Traditions
Krampus dessert

Krampus's Favorite African Dessert

Recipes
New Year fireworks in Africa

How Africa Celebrates New Year

Celebrations
Black eyed pea casserole

New Year's Black Eyed Pea Casserole

Luck & Prosperity

FOOD PROVERBS

African Food Proverbs

Culinary wisdom passed down through generations

African food sayings and proverb

Best Ten African Food Sayings & Proverbs

Culinary Wisdom
Meat stew representing animal wisdom

Honoring Animal: African Wisdom of Thankfulness

Gratitude
Diverse hands placing food on shared table

Bring Something to the Table

Community
Lemon varieties representing spice of life

6 African Proverbs That Will Spice Up Your Cooking

Transformation

You Can't Make an Ungrateful Person Happy

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📁 African proverbs

Popular in This Category

You Can't Make an Ungrateful Person Happy

Better to not try to make an ungrateful person happy


The African proverb, When a person is carrying someone on his back, the one being carried gets tired before he does teaches you can not make an ungrateful person happy because they don't care about all the good things you've done for them.
You Can't Make an Ungrateful Person Happy
You Can't Make an Ungrateful Person Happy

Ungrateful People


Ungrateful people African proverb

You Can't Make an Ungrateful Person Happy

“When a person is carrying someone on his back, the one being carried gets tired before he does” – African Proverb

Five signs of an ungrateful person
Never feel satisfied
Nothing fills them up, even if they achieve a goal or get something they want. It seems like they have an insatiable appetite. They just never feel full.


Feel entitled
Ungrateful people expect to be given everything from everyone no matter how trivial or absurd. They feel a sense that the world owes them something. The person is likely to blame others for the disappointment, which reinforces their sense of entitlement.


Bitter
Anger is an emotion that ungrateful people easily draw upon. They are either holding grudges about something that happened in the past or finding fault with what is going on in the present.


Enjoy playing the victim role
There is no one so they think which has had it worse off than them. You will listen to their poor me scenarios in vein and try to help, you cannot.


Selfish

Ungrateful people are wrapped up in themselves there is no room for your feelings and needs. They are too busy thinking about themselves.

More information about Africa and African people


Historical African Country Name
Top 20 Largest Countries in Africa
How many countries does Africa have?

Leave ungrateful people alone and listen to African proverbs.


African Water Spirit Mami Wata
Africa and Hate Have Five Things In Common
Ghost towns and wild horses of the African Namib Desert
Chic African Culture and The African Gourmet=

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A Legacy Resource, Recognized Worldwide

For 19 years, The African Gourmet has preserved Africa's stories is currently selected for expert consideration by the Library of Congress Web Archives, the world's premier guardian of cultural heritage.

Trusted by: Wikipedia • Emory University African Studies • University of Kansas • University of KwaZulu-Natal • MDPI Scholarly Journals.
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Recipes as Revolution

Recipes as Revolution

When food becomes protest and meals carry political meaning

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African woman farmer

She Feeds Africa

Before sunrise, after sunset, seven days a week — she grows the food that keeps the continent alive.

60–80 % of Africa’s calories come from her hands.
Yet the land, the credit, and the recognition still belong to someone else.

Read her story →

To every mother of millet and miracles —
thank you.

Working Hands of Africa

The labor and love that feeds a continent

Hands holding African fruit

African Culture & Traditions

Harvest & Heritage
Hands preparing fufu

How Fufu Explains Politics

Food & Power
Farming hands in Africa

Slow Food Disappearance

Farming & Tradition
Hands with plantains

The Universal Plantain

Cooking & Community

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Survival of the Fattest, obese Europeans starving Africa

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The rich need the poor. Survival of the Fattest, obese Europeans starving Africa 📌 Learn about Africa’s powerful civilizations before Europeans . Survival of the Fattest is a sculpture of a small starving African man, carrying Lady Justice, a huge obese European woman who is a symbol of the rich world. Survival of the Fattest Meaning The copper statue Survival of the Fattest by Jens Galschiøt and Lars Calmar was created in 2002. The fat woman is holding a pair of scales as a symbol of justice however; she is closing her eyes so the justice. Galschiot symbolized the woman as being blind, refusing to see the obvious injustice. For the rich people of the world the main issue in life is that of overeating while people in the third world are dying every day from hunger. The misery of imbalanced wealth distribution is creating floods of refugees. However the rich only want to preserve their privileges and take measures so harsh against the poor they betray their morals an...
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African Olympic Power: Top 10 Countries with the Most Gold Medals | The African Gourmet

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Ugali vs Fufu — What’s the Difference Between Africa’s Beloved Staples? Part of the African Cuisine Hub — exploring the staple foods that unite African kitchens. Learn more from our African Staples Collection . Ugali vs Fufu — The Difference Between Africa’s Beloved Staples Across Africa, two staple dishes define comfort and culture: Ugali from East and Southern Africa, and Fufu from West and Central Africa. Both are starch-based foods eaten daily, yet their preparation, ingredients, and cultural roots differ beautifully. Quick Difference: Ugali is made by boiling cornmeal into a dough-like texture, while Fufu is boiled and pounded yam, plantain, or cassava. Making Ugali in Kenya Ugali Recipe Prep Time: 5 min | Cook Time: 30 min | Total Time: 30 min Ingredients 4 cups finely ground cornmeal 8 cups water Directions Boil water in a saucepan. Slowly pour in the cornmeal while stirring continuously. Add more corn...
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African Gourmet FAQ

Archive Inquiries

Why "The African Gourmet" if you're an archive?

The name reflects our origin in 2006 as a culinary anthropology project. Over 18 years, we've evolved into a comprehensive digital archive preserving Africa's cultural narratives. "Gourmet" now signifies our curated approach to cultural preservation—each entry carefully selected and contextualized.

What distinguishes this archive from other cultural resources?

We maintain 18 years of continuous cultural documentation—a living timeline of African expression. Unlike static repositories, our archive connects historical traditions with contemporary developments, showing cultural evolution in real time.

How is content selected for the archive?

Our curation follows archival principles: significance, context, and enduring value. We preserve both foundational cultural elements and timely analyses, ensuring future generations understand Africa's complex cultural landscape.

What geographic scope does the archive cover?

The archive spans all 54 African nations, with particular attention to preserving underrepresented cultural narratives. Our mission is comprehensive cultural preservation across the entire continent.

Can researchers access the full archive?

Yes. As a digital archive, we're committed to accessibility. Our 18-year collection is fully searchable and organized for both public education and academic research.

How does this archive ensure cultural preservation?

Through consistent documentation since 2006, we've created an irreplaceable cultural record. Each entry is contextualized within broader African cultural frameworks, preserving not just content but meaning.