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Did you know?
1. No African country names begin with the letters F, H, I, J, O, P, Q, V, W, X, or Y.
2. Africa is surrounded by water but by definition Africa is not an island because Africa is a continent.
3. The Republic of the Congo is one of the most urbanized countries in Africa.
African Culture is World Heritage
Appreciate Africa through African art, food, proverb sayings, folklore, biographies, spirituality and African living history.
Most Delicious Street Food of Africa Samosa Deep Fried Pastry
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Street Food of Africa, Samosa Deep Fried Pastry
Street food is ready-to-eat food sold by vendors in public places and is cricial to the African economy.
Street Food of Africa
Make African street food spiced potato-stuffed pastries called Samosas.
Samosa recipe of Africa is a deep-fried favorite African street food filled with potatoes and African spices. Samosas are the perfect street food meal on the go in Africa.
Learn how to make the popular African street food samosa at home.
Explore and Understand Africa Through Her Food and Culture
6-9-2010
By Chic African Culture African food recipe
Culture and food of Africa street food would not be complete without including the African street food recipe of Samosa.
Samosas are the perfect meal on the go street food in Africa.
Serves 4
African food
Ingredients
Dough
1
cup all-purpose flour
2
tablespoons vegetable oil
Samosas are the perfect meal on the go in Africa.
½
teaspoon salt
Filling
2
large potatoes, boiled mashed
1
hot pepper, finely chopped
1⁄2
teaspoon ground ginger
1
tablespoon onion powder
1/2
teaspoon onion salt
1
teaspoon minced garlic
1
tablespoon cilantro, finely chopped
Oil
for frying
Directions
For the dough
Mix
together the flour, oil and salt. Add a little water, until mixture becomes
crumbly. Keep adding water, kneading the mixture till it becomes soft. Cover
with a moist cloth and set aside for 30 minutes.
Heat
¼ cup of oil in a large frying pan on medium heat.
For the filling
In
a large bowl add all filling ingredients. Set aside to cool.
Divide
dough into 12 equal portions. Use a rolling pin; roll a piece of dough into 4
inch ovals and cut into two halves. Run a moist finger along the diameter. Roll
around finger to make a cone. Place a tablespoon of the filling into the cone. Seal
the third side using a moist finger. Deep fry until golden brown. Serve with
tomato sauce or chutney.
Read more facts and food recipes about Africa
The African Gourmet creates easy African food recipes for you to enjoy. Learn more about Africa.
Africa is surrounded by water but is not an island, here are a few African Island facts.
Madagascar is the 4th large island in the world and is located in the Indian Ocean supporting a unique biology, about 90% of its plants and animals are found nowhere else on earth.
Composed of 155 islands, Seychelles is Africa's smallest country. By far the largest island is Mahe, home to about 90% of the population and the site of its capital city of Victoria.
Cabo Verde has a strategic location 310 miles or 500 km from the west coast of Africa near major north-south sea routes; important communications station; important sea and air refueling site.
Africa is surrounded by water but by definition Africa is not an island because Africa is a continent. Continents can not be considered islands because of their size and also by historic definition since many people who study geography define islands and continents as two different things.
Gold Olympic Medals Africa Kenya, South Africa, Ethiopia, Egypt, Morocco, Algeria, Zimbabwe, Tunisia, Cameroon, and Nigeria are the top ten African countries with the most Gold Olympic medals. 10 African countries with the most Gold Olympic medals How much do you know about Africa's history at the Summer Olympics Games? The 2016 summer Olympic Games in Rio officially known as the Games of the XXXI Olympiad has been a part of Africa’s history since 1904. Also in Rio 2016, the first-ever Team Refugees will stand before the world and prove that you can succeed no matter where you're from. Top ten African countries with the most Gold Olympic medals African Country Gold Silver Bronze Total Kenya 24 33 29 86 South Africa 23 26 27
Perfect South African Apricot Beef Curry Recipe South African beef curry recipe is a South African food recipe to share around the world while learning about South Africa rainbow nation food history and favorite recipes of Black African, Colored mixed race ancestry, White, and Indian. South African Beef Curry Recipe When it comes to quick and satisfying slow cooker crockpot meals South African Apricot Beef Curry recipe is at the top of the African food dinner recipe list. Use your slow cooker for this simple South African Apricot Beef Curry recipe, it is full of apricot jam, spices and tender beef to serve with rice and grilled bread. How to Make Perfect South African Apricot Beef Curry Recipe Explore and Understand Africa Through Her Food and Culture By Chic African Culture African food recipe South Africa food is one of the most diverse on the African continent. South African apricot beef curry is an easy delicious slow cooker dinner recipe to make on a weeknight. South Afr
How to make the popular African recipes Ugali and Fufu and what is the difference. Ugali is a starch dish in Kenya and Tanzania made of fine cornmeal cooked in boiling water into a soft dough. Fufu is a thick, dough-like West African food made by boiling then pounding a starchy vegetable such as yam, plantain, or cassava or a mixture of starchy vegetables. The main difference between fufu and ugali is fufu is boiled first then pounded while ugali is simply boiled. Ugali recipe. Easy Ugali Recipe Prep time 5 minutes Cook time 30 minutes Total time 30 minutes Ingredients 4 cups finely ground cornmeal 8 cups water Directions Heat water to boiling in a saucepan. Slowly pour cornmeal into boiling water stirring continuously. Add more cornmeal if necessary until it is thick as soft bread dough. Serve immediately with vegetables, stew, or any dish you would use a spoon with to soak up the sauce, ugali is purposely bland tasting on its own. What is the difference between ugali and
Beauty Does Not Pay Bills African Folklore Story In the popular African folklore story, Beauty Does Not Pay Bills a beautiful Zulu woman learns the hard way you cannot rely on how you look to pay the bills. Beauty Doesn't Pay Bills African Folklore Story As the ancestors say, a young Zulu woman was well known and prized throughout the land for her unique beauty. One day, she thought to herself since she is so beautiful she would only have to show up at the local market, and the people would bring her all she needed to survive. Therefore, when she saw the women go to market, carrying loads of vegetables, beans, bananas, and cocoyam, she put on her prettiest clothes adorned herself with costly beads and bracelets and followed the women to market. When she arrived at the market, people were busy bartering their vegetables for dried fish, salt, pottery, and other supplies. The beautiful woman stood there in the busy market empty-handed, and had nothi
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Being African in America I have grown up learning about different ethnic cultures. My father and mother are historians of African culture and history and their influence expanded my activities to several best-selling cookbooks, magazine columns, self-branded products, and a popular African culture and food blog.
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