Skip to main content

Most Delicious Street Food of Africa Samosa Deep Fried Pastry

Street Food of Africa, Samosa Deep Fried Pastry

Street food is ready-to-eat food sold by vendors in public places and is cricial to the African economy.


Street Food of Africa

Make African street food spiced potato-stuffed pastries called Samosas.




Most Delicious Street Food of Africa Samosa Deep Fried Pastry
Samosa recipe of Africa is a deep-fried favorite African street food filled with potatoes and African spices. Samosas are the perfect street food meal on the go in Africa.


Learn how to make the popular African street food samosa at home.




Explore and Understand Africa Through Her Food and Culture
By
African food recipe
Samosas are the perfect meal on the go in Africa.
Culture and food of Africa street food would not be complete without including the African street food recipe of Samosa. 

Samosas are the perfect meal on the go street food in Africa.

Serves 4
African food

Ingredients
Dough
1 cup all-purpose flour
2 tablespoons vegetable oil
Samoosas are a popular African street food recipe well-loved throughout the continent of Africa.
Samosas are the perfect meal on the go in Africa.
½ teaspoon salt

Filling
2 large potatoes, boiled mashed
1 hot pepper, finely chopped
1⁄2 teaspoon ground ginger
1 tablespoon onion powder
1/2 teaspoon onion salt
1 teaspoon minced garlic
1 tablespoon cilantro, finely chopped
Oil for frying

Directions
For the dough
Mix together the flour, oil and salt. Add a little water, until mixture becomes crumbly. Keep adding water, kneading the mixture till it becomes soft. Cover with a moist cloth and set aside for 30 minutes.

Heat ¼ cup of oil in a large frying pan on medium heat.

For the filling
In a large bowl add all filling ingredients.  Set aside to cool.
Divide dough into 12 equal portions. Use a rolling pin; roll a piece of dough into 4 inch ovals and cut into two halves. 

Run a moist finger along the diameter. Roll around finger to make a cone. Place a tablespoon of the filling into the cone. Seal the third side using a moist finger. Deep fry until golden brown. Serve with tomato sauce or chutney.

Popular posts from this blog

Survival of the Fattest, obese Europeans starving Africa

Survival of the Fattest

Rich get richer Survival of the Fattest, obese Europeans starving Africa
Survival of the Fattest is a sculpture of a small starving African man, carrying Lady Justice, a huge obese European woman who is a symbol of the rich world. Explore and Understand Africa Through Her Food and Culture
5-12-2016

Survival of the Fattest Meaning
The copper statue Survival of the Fattest by Jens Galschi√łt and Lars Calmar was created in 2002. The fat woman is holding a pair of scales as a symbol of justice however; she is closing her eyes so the justice. Galschiot symbolized the woman as being blind, refusing to see the obvious injustice.
For the rich people of the world the main issue in life is that of overeating while people in the third world are dying every day from hunger. 
The misery of imbalanced wealth distribution is creating floods of refugees. However the rich only want to preserve their privileges and take measures so harsh against the poor, they betray their morals …

South African Beef Curry Recipe

Perfect South African Apricot Beef Curry RecipeSouth African beef curry recipe is a South African food recipe to share around the world while learning about South Africa rainbow nation food history and favorite recipes of Black African, Colored mixed race ancestry, White, and Indian.

South African Beef Curry RecipeWhen it comes to quick and satisfying slow cooker crockpot meals South African Apricot Beef Curry recipe is at the top of the African food dinner recipe list. Use your slow cooker for this simple South African Apricot Beef Curry recipe, it is full of apricot jam, spices and tender beef to serve with rice and grilled bread. How to Make Perfect South African Apricot Beef Curry Recipe
Explore and Understand Africa Through Her Food and Culture By Chic African Culture
African food recipe

South Africa food is one of the most diverse on the African continent. South African apricot beef curry is an easy delicious slow cooker dinner recipe to make on a weeknight.
South African Apricot Bee…

Dinka and Nuer Tribes of South Sudan

Dinka and Nuer Tribes of Sudan

Nuer, Dinka Sudan was the largest country in Africa until 2011 when Sudan and South Sudan became two separate countries. The Dinka are one of the largest ethnic groups in the Republic of Sudan.

Dinka and Nuer Tribes of Sudan
Explore and Understand Africa Through Her Food and Culture
4-21-2009


Whether Nuer or Dinka, traditionally the focus for Sudanese people has been a nomadic community, the small communities are made up of extended families based on lineage of male relatives and ancestors. The members of a lineage act in the group's interest, safeguarding territory or forming important ties with other families by marriage. Usually, a family leader is a respected elder.
Overview of South SudanSudan lies wholly within the tropics, and with the exception of the Sudd region in the south, and some hilly districts towards its western and eastern extremities, constitute one vast plain. The extreme north is Saharan in its heat and aridity, but below this, a…