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Established 2008 Chic African Culture teaches the history of African-food recipes and African-cultures, art, music, and oral literature.


The person who is not patient cannot eat well-cooked dishes. -African Proverb

Friday, October 5, 2012

Pan Fried Curry Goat Fillet: Goat meat is the most popular red meat in the world

Goat meat is the most popular red meat in the world. Goat meat is a red meat low in fat and is used in any recipe using red meat. Goat meat is used for frying, stewing, sautéing or in any of dish as a substitute for beef. Goat meat is very lean with very low fat content and is a healthier red meat.

Pan Fried Curry Goat Fillet

Photo by avlxyz
½ pound goat fillets cut into 1 inch strips
½ turmeric
½ garlic powder
½ teaspoon salt
½ cumin
½ curry
½ cup fresh coriander leaves
Ghee for frying


Fill pan with ghee to come just 1/8-inch up the side of a 12-inch cast iron skillet or heavy frying pan. Mix all ingredients in a large bowl. Sauté goat meat and spices in ghee about 3 minutes. Remove from heat serve.

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