Leftover Mixed Vegetable Curry

Leftover Mixed Vegetable Curry is easy to prepare and easy to serve. A rule the follow is when it comes to seasoning mixed vegetables, season boldly, season with ground curry. 

Use leftover vegetables such as peas, beans, potatoes, carrots, onions, tomatoes, or what ever vegetables you have on hand to make vegetable curry.

Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Leftover Mixed Vegetable Curry

Leftover Mixed Vegetable Curry Recipe

Ingredients
2 cups of your favorite cooked vegetables
1 teaspoon ground curry


Directions
Add all ingredients mix well and serve warm. Vegetables may be either freshly prepared or leftovers. Add as much curry powder as is desired.

Our Leftover Mixed Vegetable Curry is real food you can make today. Try new recipes to make every night for dinner, it's time to upgrade your recipe skills to the next level.

The African Gourmet Logo.

Week’s Best African Culture Posts

African Pizza: Spicy Chicken Pizza with Pumpkin Fufu Crust

Fat Ways: High Calorie Egusi Soup Recipe

African Chicken Fingers with Honey-Mustard Harissa Dipping Sauce

Blink Think the Magical Tree Nymph