🌿 Share this page

One bowl of fufu can explain a war. One proverb can outsmart a drought.

Welcome to the real Africa— told through food, memory, and truth.

Start Exploring Here

🔵 African Recipes & Cuisine

Dive into flavors from Jollof to fufu—recipes, science, and stories that feed body and soul.

Explore Recipes →

🔵 African Proverbs & Wisdom

Timeless sayings on love, resilience, and leadership—ancient guides for modern life.

Discover Wisdom →

🔵 African Folktales & Storytelling

Oral legends and tales that whisper ancestral secrets and spark imagination.

Read Stories →

🔵African Plants & Healing

From baobab to kola nuts—sacred flora for medicine, memory, and sustenance.

Discover Plants →

🔵 African Animals in Culture

Big Five to folklore beasts—wildlife as symbols, food, and spiritual kin.

Meet Wildlife →

🔵 African History & Heritage

Journey through Africa's rich historical tapestry, from ancient civilizations to modern nations.

Explore History →
Photo of Ivy, author of The African Gourmet

About the Author

A Legacy Resource, Recognized Worldwide

For 19 years, The African Gourmet has preserved Africa's stories is currently selected for expert consideration by the Library of Congress Web Archives, the world's premier guardian of cultural heritage.

Trusted by: WikipediaEmory University African StudiesUniversity of KansasUniversity of KwaZulu-NatalMDPI Scholarly Journals.
Explore our archived collections → DOI: 10.5281/zenodo.17329200

View citations →

Recipes as Revolution

When food becomes protest and meals carry political meaning

History of Ebola Virus Outbreaks in Africa

History of Ebola Virus Outbreaks in Africa

Africa is bracing for another outbreak of the deadly Ebola-virus. The Ebola-vaccine developed in record time has proved highly effective against the deadly virus in a large trial in Guinea where 12k died.

Ebola in Africa

On May 8, 2018, the Ministry of Health of The Democratic Republic of the Congo declared an outbreak of Ebola-virus in Bikoro Health Zone, Equateur Province. This is the ninth outbreak of Ebola-virus over the last four decades in the country. As of May 16, 2017, 45 Ebola cases were reported including 25 deaths, a fatality rate of 56 percent.  

The Ebola outbreaks in Nigeria and Senegal were declared officially over in October 2014. Sierra Leone was declared free of Ebola on November 7, 2015, Guinea followed in December 2015. Liberia has been the worst hit, with more than 4,800 dead and 10,672 Ebola-infected.  

During the peak of Ebola-transmission during August and September 2014, Liberia was reporting between 300 and 400 new Ebola-cases every week. The Ebola-epidemic seemed to subside so the outbreak in Liberia was declared over on May 9, 2015, only to resurface seven weeks later when a 17-year-old died from the Ebola-disease. There needs to be 42 days without any new cases for a country to be declared Ebola-free.

The Ebola-vaccine developed in record time has proved highly effective against the deadly virus in a large trial in Guinea where more than 11,500 people died from Ebola since the epidemic began in December 2013. The first person to receive the trial vaccine in Guinea was Mohamed Soumah, 27.  

He tells The World Health Organization "It wasn't easy. People in the village said that the injection was to kill me. I was afraid. I was the first one to be injected, the very first, here in my village on March 23, 2015. I've been monitored for 3 months and I've had no problems. The last follow-up, 84 days after the vaccination, was all clear."

As of May 2018, there are currently 4,300 doses of Merck’s V920 vaccine in Geneva, held by the WHO, the company told STAT in an email. Merck has given its permission for that stock to be used in DRC. “Merck also is collaborating with the World Health Organization to provide additional doses beyond those needed to support the current response,” Merck stated.  Merck has a stockpile of more than 300,000 additional doses in the United States. 

Using the Ebola-vaccine where it is needed will take precise planning because the vaccine must be kept at sub-zero temperatures from minus 76 to minus 112 degrees Fahrenheit in a rural remote tropical African region where electricity is virtually nonexistent.

Past and present Ebola-epidemics survivors

Past and present Ebola-epidemics African Countries 

Democratic Republic of Congo

Liberia

Sierra Leone

Guinea

Nigeria

Senegal

Côte d'Ivoire

Gabon

Republic of Congo

South Africa

Mali

Uganda

Ebola-Facts

Ebola got its name from the Ebola River in then Zaire, now the Democratic Republic of the Congo. The Ebola River is a branch of the Congo River that is the world’s deepest river.

Ebola first appeared in June and July in 1976 in simultaneous outbreaks in Nzara, South Sudan, and Yambuku, the Democratic Republic of the Congo located in Central Africa

Fruit bats aka Flying Foxes are considered the original host of the Ebola virus

The time from infection with the virus to onset of symptoms is 2 to 21 days.

Ebola is introduced into the human population through close contact with the blood, secretions, organs or other bodily fluids of infected animals. Ebola then spreads through human-to-human transmission through direct contact with the blood, secretions, organs or other bodily fluids of infected persons and with surfaces and materials such as bedding and clothing contaminated with these fluids.


Together we build awareness that boost harmony, education, and success, below are more links to articles you will find thought provoking.

  1. African Country Names Your Saying Wrong
  2. What do Waist Beads Symbolize in Africa?
  3. About African Healers and Witchdoctors
  4. Hurricanes are Angry African Ancestors
  5. Highest Temperature and Lowest Temperature in Africa
  6. About African Night Running


Chic African Culture and The African Gourmet=
African woman farmer

She Feeds Africa

Before sunrise, after sunset, seven days a week — she grows the food that keeps the continent alive.

60–80 % of Africa’s calories come from her hands.
Yet the land, the credit, and the recognition still belong to someone else.

Read her story →

To every mother of millet and miracles —
thank you.

Africa Worldwide: Top Reads

Read More

African Ancestors and Atlantic Hurricanes: Myth Meets Meteorology

Survival of the Fattest, obese Europeans starving Africa

Top 20 Largest Countries in Africa by Land Area (2025 Update)

African Proverbs for Men About the Wrong Woman in Their Life

Charging Cell Phones in Rural Africa

Ugali vs Fufu — What’s the Difference Between Africa’s Beloved Staples?

Beware of the naked man who offers you clothes African Proverb

African Olympic Power: Top 10 Countries with the Most Gold Medals | The African Gourmet

Perfect South African Apricot Beef Curry Recipe

Usage of Amen and Ashe or Ase and Meaning

Week’s Best African Culture Posts

Kei Apple Recipes: Traditional African Fruit Cooking & Folk Science

African Wrestling Traditions: Dambe, Evala & Senegalese Laamb Explained

Korean vs African Cuisine: Fermentation, Fire & Flavor Bridges - The African Gourmet

Before You Buy Land in Africa: 8 Critical Pitfalls Every Diaspora Member Must Avoid

Kei Apple (Dovyalis caffra): Origins, Uses, Nutrition & Recipes

Ugali vs Fufu — What’s the Difference Between Africa’s Beloved Staples?

African Gourmet FAQ

Archive Inquiries

Why "The African Gourmet" if you're an archive?

The name reflects our origin in 2006 as a culinary anthropology project. Over 18 years, we've evolved into a comprehensive digital archive preserving Africa's cultural narratives. "Gourmet" now signifies our curated approach to cultural preservation—each entry carefully selected and contextualized.

What distinguishes this archive from other cultural resources?

We maintain 18 years of continuous cultural documentation—a living timeline of African expression. Unlike static repositories, our archive connects historical traditions with contemporary developments, showing cultural evolution in real time.

How is content selected for the archive?

Our curation follows archival principles: significance, context, and enduring value. We preserve both foundational cultural elements and timely analyses, ensuring future generations understand Africa's complex cultural landscape.

What geographic scope does the archive cover?

The archive spans all 54 African nations, with particular attention to preserving underrepresented cultural narratives. Our mission is comprehensive cultural preservation across the entire continent.

Can researchers access the full archive?

Yes. As a digital archive, we're committed to accessibility. Our 18-year collection is fully searchable and organized for both public education and academic research.

How does this archive ensure cultural preservation?

Through consistent documentation since 2006, we've created an irreplaceable cultural record. Each entry is contextualized within broader African cultural frameworks, preserving not just content but meaning.