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The African Gourmet: Folktales, Cuisine & Cultural History

Explore Africa’s Heritage

Explore tales that carry Africa’s wisdom, courage, and humor. From river spirits to trickster animals, every story holds a lesson.

From hearty stews to fragrant grains, experience traditional African recipes and the history behind every dish.

Ancient African proverbs and modern interpretations — explore the wisdom passed down through generations.

Dive into Africa’s kingdoms, independence stories, and modern milestones that shape the continent today.

Best Grilled Corn on the Cob Recipe

African grilled corn on the cob recipe.

How to Grill Corn on the Cob the Right Way

By Chic African Culture

Few things are better than fresh corn on the cob except fresh grilled corn on the cob with curry and melted butter.


African grilled corn on the cob recipe.


African grilled corn on the cob recipe
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African Recipes by The African Gourmet

Roasted maize is a common grilled African street food snack found all over Africa. It is a common site to find roasted corn grilling on coals on the streets and in the markets of many African countries. 

Prep time: Cook time: Total time:

Ingredients

4 ears of fresh corn
2 teaspoons ground curry
1 tablespoon butter
¼ teaspoon salt

Directions

Place corn husks directly on medium heat grill and roast for 20 minutes or until corn is soft. Cool for 5 minutes then peel down the husks and use as a handle when eating. 

Try more African food recipes from the kitchen of the African Gourmet.

Pasua Kenyan Sausages Ingredients and Directions
Pasua Kenyan Sausages Ingredients and Directions


How Are You Feeling Today? Find an African Proverb or Story to Match Your Mood

How Are You Feeling Today?

Type or tap a mood. Your storyteller returns a proverb, mini-folktale, recipe, cooking activity, and a cultural note.

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Folklore Meets Science

Folklore Meets Science
African stories that explain the universe

African Gourmet FAQ

Frequently Asked Questions

What is The African Gourmet blog about?

The African Gourmet explores African food, history, and culture through recipes, folktales, and proverbs written for curious readers worldwide.

Who writes The African Gourmet?

The blog is written and curated by Ivy, a lifelong historian and storyteller who highlights Africa’s culinary and cultural richness.

How can I find African recipes on this site?

Use the “African Recipes” category or explore posts like African Recipes for regional dishes and ingredients.

Can I share or reprint your articles?

You may share articles with attribution and a link back to The African Gourmet. Reprinting in print or commercial use requires permission.

Where can I learn more about African proverbs and folklore?

Explore our African Proverbs and African Folktales sections for timeless wisdom and stories.

African Gourmet Newsletter

Light African snack spicy popcorn

Join The African Gourmet Newsletter

Join our African Gourmet Newsletter to get new folktales, recipes, and history every month.

Includes a light snack idea every month 🍊

African Studies

African Studies
African Culture and traditions