Chic African Culture Africa Factbook

Ginger Tamarind Seafood Marinade

Ginger Tamarind Seafood Marinade

Grilled fish photo by avlxyz
African Recipes by

Fish is an inexpensive source of animal protein in Africa and West African waters are rich in fish of all varieties. Ginger Tamarind Fish Marinade is a unique recipe to add a lively flavor to your seafood meal. 

Prep time: Cook time: Total time:

Ingredients
1 tablespoon tamarind paste
½ teaspoon ginger paste
1 diced hot pepper
2 cups room temp. water

Directions

Add all ingredients, mix well and marinate seafood at least 2 hours.

Grilled fish photo by avlxyz

More Articles to Read from Chic African Culture

Show more

This Week’s Best Posts and Pages

Cuban Military Presence in Angola

Sand Traveling from the Shores of Ghana to New England

Sofala: A Key Stop on Covilhã's African Odyssey

Top 20 Largest Countries in Africa