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Ginger Tamarind Seafood Marinade

Ginger Tamarind Seafood Marinade

Grilled fish photo by avlxyz
African Recipes by

Fish is an inexpensive source of animal protein in Africa and West African waters are rich in fish of all varieties. Ginger Tamarind Fish Marinade is a unique recipe to add a lively flavor to your seafood meal. 

Prep time: Cook time: Total time:

Ingredients
1 tablespoon tamarind paste
½ teaspoon ginger paste
1 diced hot pepper
2 cups room temp. water

Directions

Add all ingredients, mix well and marinate seafood at least 2 hours.

Grilled fish photo by avlxyz

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Being African in America I have grown up learning about different ethnic cultures. My mother is a historian of African culture and history and her influence expanded my activities to several best-selling cookbooks, magazine columns, self-branded products, and a popular African culture and food blog.

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Elegant but earthy The African Gourmet and Chic African Culture highlights African culture, food recipes, modern and ancient history.



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