Isijingi Easy Pumpkin Zulu Recipe
Pumpkins are a popular squash and Isijingi is an easy pumpkin Zulu recipe.
Isijingi is a Zulu recipe of cornmeal and
pumpkin, this African food recipe will be the star of any table. Isijingi is delicious,
full of flavor and spice lovingly prepared by Zulu families for generations.
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Isijingi Easy Pumpkin Zulu Recipe
Ingredients
3 cups of canned pumpkin
3/4 cup cornmeal
2 cups half and half
½ stick unsalted butter
Salt to taste
Directions
Add all ingredients to a large pot
and simmer for about 15 minutes, stirring constantly. Serve hot as you would
sweet potatoes or mashed potatoes.
If you do not plan on gaining weight this holiday
season then try our lighter recipe version of Isijingi that will greatly reduce
the amount of calories in this dish.
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Healthy Isijingi Pumpkin Zulu Recipe
Ingredients
3 cups of canned
pumpkin
1/3 cup cornmeal
1 cup unsweet apple
juice
1 cup applesauce or ½
cup Greek yogurt
Salt to taste
Directions
Add all ingredients
to a large pot and simmer for about 8-10 minutes, stirring constantly. Serve
hot as you would sweet potatoes or mashed potatoes.
