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African Proverb

African Proverb
Distance diminishes the elephant

Easy Curried Rice Balls

Easy Curried Rice Balls These curry deep-fried rice balls using leftover white rice are served with South African lunch and dinner meals with curries and madras dishes.

Easy Curried Rice Balls.

Curried Rice Balls

South Africa's know how to make rice balls with leftover rice. You should have enough oil in the pan to completely cover the rice balls when frying, which will ensure they're perfectly cooked on all sides.

Prep time: Cook time: Total time:

Curried rice balls, are perfectly golden brown and crunchy on the outside.

2 large eggs.
2 cups of cooked white rice.
2 teaspoons ground curry.
Pepper and salt to taste.
Oil for frying.

Add all ingredients except one egg into a large bowl and mix well. Form into balls and beat remaining egg and dip balls into the egg. Fry curry balls to a golden brown. Drain on a paper towel and serve warm.

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Being African in America I have grown up learning about different ethnic cultures. My mother is a historian of African culture and history and her influence expanded my activities to several best-selling cookbooks, magazine columns, self-branded products, and a popular African culture and food blog.

Chic African Culture

Elegant but earthy The African Gourmet and Chic African Culture highlights African culture, food recipes, modern and ancient history.

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