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About the Author

Ivy is the researcher and writer behind The African Gourmet, blending African food, history, and cultural storytelling. Her work is cited by universities, Wikipedia, major news outlets, and global food writers.

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Start Here: Explore Africa’s Living Knowledge

Learn Africa through science, stories, recipes, proverbs, history, and geography — interconnected, just as life is.

Illegal fishing in Sierra Leone what's the big deal?

Sierra Leone community surveillance project with the Environmental Justice Foundation is working to combat illegal fishing in the small Western African country.

What is the big deal about illegal fishing in Sierra Leone

Over a billion people, most of whom are poor, depend on fish as a source of animal protein. Fish is the cheapest source of animal protein in the country and it, therefore, affects positively on Sierra Leone food security issues. Sierra Leone is gifted with abundant fish resources that have the potential of contributing significantly to food security, income, and employment.

Opportunities for aqua-farming are plentiful in Sierra Leone's marine environment and the inland water bodies. Sierra Leone made around US $1.1 million in the fishing industry. Overfishing can result in the collapse of entire communities due to loss of income from illegal fishing.

Illegal fishing in Sierra Leone


Response to illegal fishing in Africa.

Sierra Leone’s industrial fisheries are significantly export-oriented and the fleet ownership is almost wholly foreign based. According to Environmental Justice Foundation (EJF) website has developed partnerships with local communities, the Government of Sierra Leone and local and international organizations working to combat pirate fishing.

EJF’s boat travels to reported locations and documents vessels fishing illegally using photography, film and GPS equipment. Images and position information are then analyzed in EJF’s offices in Sierra Leone and London to establish the identity of the vessels, which is usually concealed.

Since January 2011, EJF has documented eight vessels operating illegally. As a result, over US $100,000 in fines have been collected by the Government of Sierra Leone.

Between January 2010 and January 2012 EJF received 252 reports of illegal trawler activity in the Sherbro River Area. However, since January 2012, no trawlers have been sighted in the area after the Sierra Leone Government fined two vessels documented by EJF over US $300,000.

Differences between overfishing, legal, unreported, unregulated fishing, illegal fishing and destructive fishing practices.

Overfishing is when too many fish are caught and there are not enough adults to breed and sustain a healthy population, the stock is overfished. Catching too many fish at once the breeding population becomes too depleted to recover. Poor fishing management is the primary cause.

Legal fishing refers to fishing activities conducted in contravention of applicable laws and regulations, including those laws and rules adopted at the regional and international level.

Unreported fishing refers to fishing activities that are not reported or are misreported to relevant authorities in contravention of national laws and regulations or reporting procedures of a relevant regional fisheries management organization .

Unregulated fishing occurs in areas or for fish stocks for which there are no applicable conservation or management measures and where such fishing activities are conducted in a manner inconsistent with State responsibilities for the conservation of living marine resources under international law.

Illegal fishing is fishing activities conducted by foreign vessels without permission in waters under the jurisdiction of another state, or which contravene its fisheries law and regulations in some other manner for example, by disregarding fishing times or the existence of the state’s protected areas.

Destructive fishing practices is the capture of unwanted sea life while fishing for a different species. Also intensive legal fishing activities are a part of destructive fishing practices.

Recipes Explain Politics

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🍚 When Rice Recipes Become Revolution

What if your grandmother's rice recipe could explain the Liberian Rice Riots of 1979?

"In Liberia, rice isn't just food—it's life, identity, and sovereignty. When the government proposed raising rice prices in 1979, they weren't just adjusting economics; they were threatening every grandmother's ability to feed her family according to traditions passed down for generations. The riot that followed wasn't about politics—it was about the sacred right to cook your family's rice recipe."

🍲 The Deeper Recipe:

  • Ingredients: Colonial trade patterns + Urbanization + Economic inequality
  • Preparation: Political disconnect from daily survival needs
  • Serving: 40+ deaths, regime destabilization, and a warning about ignoring cultural fundamentals

This is African Gourmet analysis: understanding how the food in grandmother's pot connects to the protests in the streets. The recipes we inherit carry not just flavor, but the entire history of our political and economic struggles.

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African Gourmet FAQ

Frequently Asked Questions

Why "The African Gourmet" if you cover more than just food?

Great question! While many associate "gourmet" exclusively with cuisine, its true meaning is "a connoisseur" – someone with refined taste and deep expertise. For over 18 years, I've served as a gourmet of African culture at large, savoring and presenting the continent's rich history, vibrant traditions, timeless wisdom, and contemporary stories with the same discerning palate one would apply to fine food. The name reflects my commitment to curating Africa's cultural wealth with authority and passion.

What makes The African Gourmet different from other culture sites?

With 18 years of consistent publishing, I offer depth and continuity that's rare online. I don't just report on African culture – I contextualize it, connecting traditional wisdom with modern realities, and food with folklore, politics, and daily life. It's a holistic view of Africa's past, present, and future, all through the lens of a seasoned cultural storyteller.

How do you choose what to write about?

My content selection is driven by a desire to showcase Africa's incredible diversity and challenge stereotypes. I balance covering foundational cultural elements (like proverbs and recipes) with timely analysis of current events (like the AGOA trade agreement). The goal is always to educate and illuminate the complex, dynamic realities of the African continent.

Do you focus on specific regions of Africa?

My coverage spans the entire continent – from North to South, East to West. While certain stories may focus on specific countries or regions, my mission is to represent the breathtaking diversity of 54 countries and thousands of cultures. I make a conscious effort to include both well-known and underrepresented cultures in my work.

Can I request a topic or contribute to the site?

I welcome thoughtful topic suggestions from engaged readers! While I maintain editorial control to ensure quality and consistency, I'm always interested in hearing what aspects of African culture you're curious about. Feel free to reach out through my contact page with your ideas.

How can I support The African Gourmet's work?

The greatest support is engaged readership – sharing articles you find valuable, participating in discussions, and helping spread cultural understanding. Following the blog and sharing it with others who would appreciate this unique perspective on Africa helps this 18-year labor of love continue to grow and reach new audiences.