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The person who is not patient cannot eat well-cooked dishes. -African Proverb

Saturday, March 24, 2018

Chicken Peanut Butter Stew




There are many different versions of peanut butter stew

African groundnut stew with chicken is a hearty traditional African stew recipe that's easy to make and can be made vegan, vegetarian or with chicken.


Chicken Peanut Butter Stew



Chicken Peanut Butter Stew
African recipes by African Gourmet


African groundnut stew recipe with chicken, the peanut butter adds richness and complexity this delicious African food recipe.


Prep time: Cook time: Total time:
 
Ingredients 
2 large chicken breasts, chopped
1 medium sliced onion
1 medium chopped green pepper
1 cup smooth peanut butter
3 cups chicken broth
2 cups baby carrots
1 teaspoon salt
1 teaspoon red pepper flake
1 tablespoon tomato paste
Salt to taste

Directions 
Boil chicken in 2 1/2 cups of chicken broth in a large pot for 10 minutes. Add onion, chopped pepper, carrots, tomato paste, salt, and cayenne pepper to chicken broth. Cook for 10 minutes. Add remaining broth to peanut butter and mix well. Add peanut butter to remaining ingredients and simmer for 10 minutes. Serve over rice or with Injera bread.

Ethiopian bread and stew
Injera bread

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