Broccoli and Red Peppers with Spicy Peanut Sauce recipe can be whipped up in an instant and makes a great family night meal for the vegetarian in the family.
Broccoli and Red Peppers with Spicy Peanut Sauce
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| Broccoli and Red Peppers with Spicy Peanut Sauce |
Ingredients:
3
cups broccoli florets
1
thinly sliced red bell pepper
1
chopped hot pepper (optional)
¼
cup vegetable stock
¼
cup water
¼
cup smooth peanut butter
2
teaspoons minced garlic cloves
Directions:
Whisk
water, peanut butter, and garlic cloves together in bowl. Add
broccoli, red bell pepper, and vegetable stock in large pot covered, over high
heat until tender, about 5 minutes. Add sauce to pot and simmer over
medium-high heat until thickened, about 30 seconds. Return vegetables to pot and cook until well coated, about 30 seconds. Serve warm over rice.
