Travel virtually and learn about other places and cultures

If you like honey, fear not the bees. -African Proverb

Sunday, December 29, 2013

Cooking Goat Meat | Easy Curry Goat

Cooking goat meat, easy classic curry stewed goat recipe.


One of the pleasures in life is good eating. Goat meat, also known as Chevon in Northern Europe, Capretto in Australia and Southern Europe and Cabrito in Latin America and has been an important source of meat for centuries around the world. Regardless of the name, Goat meat is a popular recipe to people in Africa, Asia, Caribbean, Greece, India, Italy, Mexico, Pakistan, and South America. Cooking goat meat recipes have found a new market in the US.

Easy classic curry stewed goat recipe

Cooking goat meat, easy classic curry stewed goat recipe
Easy goat meat recipes cookbook
             
Ingredients:
2 pounds cubed goat meat
2 heaping tablespoons good quality curry powder
1 teaspoon black pepper
1 onion chopped
3 cloves garlic chopped
2 large white potatoes cubed
2 large carrots sliced evenly
1 red pepper chopped
1 hot pepper whole
5 cups water
Salt to taste

Directions:

Add all the ingredients to a large pot, cover and simmer on medium low 2-3 hours until goat is tender.


Share this page

Chic African Culture Featured Articles

Mental Discovery

The eye never forgets what the heart has seen - African Proverb

African Proverb

African Proverb
A tree without roots cannot survive the wind

Africa is waiting for you


Travel virtually and learn about other places and cultures