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Friday, December 14, 2012

Nigerian Pepper Water Stew Recipe

Nigerian Pepper Water Stew is hot but there is nothing to stop you from adjusting the heat to suit your taste. Learn how to cook Nigerian Pepper Water Stew chicken, veal and curry spice. Nigerian food is delicious; recipes are full of flavor and spice lovingly prepared by Nigerian families for generations.


Nigerian Pepper Water Stew Recipe

Ingredients:
Nigerian Pepper Water Stew
Photo by austinevan Flickr
3 pounds chicken 
1 pounds veal 
6 cups water
2 chopped onions
1 tablespoon butter
1 teaspoon ground cloves
1 stalk celery chopped
1 large tomato diced
1 tablespoon curry powder
1 teaspoon salt
1 teaspoon red pepper
1 hot pepper sliced
Juice of one lemon

Directions:
In a large pot add all ingredients. Simmer together slowly until the chicken is tender 1 hour. Serve with rice.

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