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Established 2008 Chic African Culture teaches the history of African-food recipes and African-cultures, art, music, and oral literature.


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Wednesday, October 31, 2012

Easy Sweet Couscous Recipe

Sweet Couscous Recipe
Easy Couscous Recipe

Sweet Couscous a Twist on a traditional North African Dish.

Sweet Couscous Recipe
Couscous is pasta even though it looks like rice. Couscous is stocked in most grocery stores on the rice and pasta isles. Instant and non-instant varieties are available. Couscous is a neutral flavored dish that combines with just about every ingredient imaginable.

Sweet Couscous Recipe

Serves 4
African food

 Sweet Couscous Recipe

Sweet Couscous Recipe

2 cups low fat milk
2 tablespoons honey
3 teaspoons cinnamon
2 cups dry couscous
1/3 cup chopped dried apricots
1/3 cup raisins
1/3 cup dried cranberries
1/3 cup pineapples

Directions: In a medium saucepan over medium heat, combine the milk, honey and cinnamon. As soon as it comes to a boil, stir in the couscous. Turn off the heat, cover and let stand for 5 minutes. Stir in the cranberries, pineapples, apricots and raisins. Serve warm.

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